northern brewer

• High alpha. A good dual purpose hop.
• They have herbal and citrus aromas so can used in combination with other varieties for late-hopping and dry hopping. They also give good bitterness.
• Used for English style IPA and bitters.

• Vacuum packed to ensure long life & freshness

A classic and American hop. It’s known as a dual hop and has an alpha acid content of 8-11%. It has floral and citrus characteristics. It’s considered to be somewhat similar to Cascade with its grapefruit flavour but with some orange notes as well. Used in IPA’s and Pale Ales predominantly. Vacuum packed for freshness.

Dual purpose hop.
A high alpha acid hop with a very unusual aroma profile. Chinook has a very strong grapefruit character in both the rub of the hop and in the beer. Ideal for one-off and seasonal specials

Substitutions

Centennial, Columbus

Origin/History

Developed from a cross between a Petham Golding and a US selected male with high alpha acids. Released in 1985 and becoming increasingly more popular.

Agronomics

Maturing mid to late season. The cones are long, medium compact with outward turning petals. Tolerant to infection with Prunus necrotic ring-spot virus, moderately tolerant to Downy Mildew. Not excessively sensitive to insects.

Developed by the USDA breeding program in Idaho in 1968 and released in 1978, Galena is a high alpha variety with increasingly popular aroma characteristics.

Aroma: Specific aroma descriptors include sweet fruits, pear, pineapple, blackcurrant, grapefruit, lime, gooseberry and spicy wood.

Alpha: 13 – 15%

Alpha Acids: 12.0 – 14.0%

Pacific Jade hops are best known for their incredibly rich aroma of spicy black pepper, bold citrus and herbs. Some say the spiciness is reminiscent of Saaz. Certainly a great way to round out your Pale Ale and a good up-front addition in Lagers

Characteristics:- Spicy, Herbal, Earthy
Harvest:- 2016
A/A:-6.72% Approx
Product of:- UK

Originally bred by Whitbread’s Brewery, this variety displays both Goldings and Fuggles characteristics. Although very fine ales can be made using WGV exclusively, they are usually used in combination with other varieties.