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Alex Hill is the owner of Vigo Ltd, experienced cider and Perry producer, as well as his main business of supplying Cidermaking equipment in the UK. This basic small booklet will give the startup Cidermaker some basics.A very useful booklet to read before starting up on this venture
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This book is for anyone who wants to grow and to make good cider, apple juice or even cider vinegar. Whether you have a back garden with a couple of apple trees, several acres of orchard deep in the countryside, or you’re just ‘scrumping’ apples from friends and neighbours every autumn, this book is for you. Here you can learn about the equipment you need, the techniques to use and just how they work as they do. You’ll also learn what to do when things go wrong, and how to put them right! Packed with a wealth of practical experience and understanding, Craft Cidermaking is for beginners and old hands alike
Specially selected red grape juice concentrate for use in wine recipes to improve quality and aid healthy fermentation.
A polished stainless steel pasteuriser with a digital thermostat and timer and a powerful 1800W heater, manufactured to enable you to pasteurise your juice or cider and preserve your fruit and vegetables with confidence.
You can also use the pasteuriser for mulling wine and cider and even as a tea urn for large functions!
18 litre spindle press, holding up to 16 kg of crushed fruit, it can produce about 7.5 litres of juice.
It can be used along side with any of our crushers