kit includes 1 x beer barrel , 1 x 23lt brewing bucket with fitted grommet and air lock, 1 x long handle beer paddle,1 x hydrometer and jar, 1 x syphon kit, 1 x 100gm cleaner/ steriliser 1 x stick on thermometer strip .
This simple crusher will produce a good, high quality pulp with a little elbow grease from the user. It has a strong steel frame and a simple steel crank handle. Now fitted with stainless steel cutters and rollers – the only hand apple crusher on the market with this feature! Easy to clean and light-weight.
Both malic and citric acids are used to acidulate other fruits (commercial wines can legally only add acids that occur naturally in any particular fruit).
This acid is found almost universally in temperate fruits. It dominates in apples and together with tartaric acid accounts for most of the acid in grapes. The main disadvantage of malic acid is that it buffers to a fairly high pH.
The form of commercially available malic acid added to wines is not subject to M-L fermentations.