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The Spundy from Keg King is a neat little gadget that works as well as any spunding valve on the market. With a low profile – just 4.5 cm tall – the Spundy doesn’t take up much room in fermentation chambers or kegerators.
Spundy provides brewers with the ability to set the pressure control simply by turning the black valve tip clockwise to increase pressure or counter clockwise to release.
The built in pressure gauge lets brewers see exactly what pressure is being held from 0 to 30 PSI (2 Bar).
Spundy’s pressure gauge unscrews for easy cleaning and can even be used with a pre-set PRV (pressure relief valve).
Replacing the valve tip with a PRV gives brewers the advantage of preselecting the pressure they want to hold before there is pressure present.
Available on backorder
A hydrometer is used to figure out how much alcohol is in your beer or cider. It measures the density of liquid (called gravity). Alcohol is less dense than sugary pre-fermented beer, so measuring gravity at the beginning of fermentation (at the end of your brew day) and measuring it again two weeks later at the end of fermentation (when you’re ready to bottle) will tell you exactly how much alcohol you have on hand. It’s a great way to let a little science into your otherwise relaxing brew day adventures with a hydrometer.
Refractometer BEER 0 – 18° Plato with ATC:
* Model specially for beer brewers.
* Ideal for checking your wort during reducing, as well as monitoring the rinsing of the brewers’ grain.
* Scale 0 – 18°, per 0.1°.
* With automatic temperature correction between 10 and 30°C.
2 x 12 bottle holder
1 x collection tray
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