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A delicious tawny ale with subtle malt undertones and distinctive spicy hop aroma.
2 in stock
Classic pale ale, biscuit malt tones layered with subtle fruit character and earthy undertones
A real session ale
ABV Approx. 4.3%
During the Middle Ages, this beer was drunk with every meal. Long, thirst quenching and satisfying, brewed from the finest malted barley.
INGREDIENTS
Hopped Malt Extract (Barley Malt Extract, Hop Extract) Yeast (in sachet) Hop Enhancement sachet
Three different hop pellet varieties are packed into our mouth-watering West Coast IPA. Chinook, Columbus and Summit combine to reveal resinous and piney notes. Combine this with the 1kg of brewing sugar included for a hearty, refreshing and fruity finish.
INGREDIENTS
Malt Extract ( Highest quality 2 row Barley ) , Hop Pellets ( 30G Chinook / 30g Columbus / 30g Summit ) , Yeast ( Fermentis US-05 American Ale Yeast )
Bitterness – 25-45 IBU
Colour – Pale Yellow ( 12-20 EBC )
ABV 7%
An inviting aroma of malt and citrus fruits is the prelude to this award-wining offering from Woodforde’s. The palate is crisp and citrussy with malt and fine hop notes introducing an interesting complexity to this thirst-quenching favorite.
Weight (Kg): 3.0 kg
Makes: 23 L / 40 pints at approx. 4.5% ABV
