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Makes 30 Bottles of great tasting Pear cider in less than 14 days. Its definitely better if you leave it to mature for 3 or 4 weeks Requires 1.3kg of brewing sugar
A remarkable flavour of juicy ripe pears .
A strong, juicy pear schnapps.
Add essence and 650ml Alcohol @ 40% to SS Schnapps Base (made up as per Schnapps Base Pack instructions. Alternatively 180ml Sugar and 100ml Liquid Glucose. Top up to 1.125L with water.