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Typical of the smooth, easy-drinking beers of the Yorkshire region of North East England. Well hopped, with a smooth & refreshing, full bodied flavour.
INGREDIENTS
Barley and Malt Extract (Barley, Malted Barley, Water) Hop Extract, Dried Yeast (in sachet).
This distinctive Ale is a great alternative to a normal bitter. Higher in alcohol and a little less hoppy.
INGREDIENTS
Barley and Malt Extract (Barley, Malted Barley, Water) Hop Extract, Dried Yeast (in sachet)
Winner of the 2009 World Beer Awards, “World’s best Old Ale”, Norfolk Nog is full of roast malt character which dominates the nose and palate and contributes to the long dry finish. Hits of fruit, rich caramel and malt add satisfing complexity to this beautiful dark ale.
Weight (Kg): 3.0 kg
Makes: 18 L / 32 pints at approx. 5.5% ABV
An inviting aroma of malt and citrus fruits is the prelude to this award-wining offering from Woodforde’s. The palate is crisp and citrussy with malt and fine hop notes introducing an interesting complexity to this thirst-quenching favorite.
Weight (Kg): 3.0 kg
Makes: 23 L / 40 pints at approx. 4.5% ABV
