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Light in colour, good bitterness, the perfect drink when surrounded by desert bandidos. Serve ice cold.
(never ride out without ice) .
1 in stock
SG Wines Classic 30 Bottle Red Wine Making Kit makes a light and easy-drinking dry red wine.
Make this kit in 6 easy steps!
1. Clean and sanitise your equipment.
2. Mix your ingredients together.
3. Ferment for at least 5 days.
4. Clear the sediment from your wine.
5. Bottle.
6. Enjoy!
For full instructions, see inside your kit.
In addition to the kit, you will also require:
– Fermenter (30 L)
– Airlock & Grommet
– Carboy & Bored Bung / Secondary Fermenter (minimum 6 gal / 23 L)
– Mixing Spoon
– Hydrometer
– Thermometer
– Syphon
– Cleaner & Steriliser
– *Sugar
– 30 x 750 ml wine bottles
– 30 corks & corker / screw caps
*This kit requires the addition of 4 kg of granulated sugar (sucrose) or 4.4 kg of brewing sugar (dextrose) for fermentation.
The bad cat Imperial Red Beer Kit has been created around a powerful dose of the american Amarillo and Willamete hop varieties
and a fine selection of malt.
All this combined with a special craft beer yeast this is the recipe kit for the true craft beer, full of potent bitterness and bursting with aromas of fruit and pine
This yeast has excellent crusting characteristics forming a firm ‘jelly like’ deposit at the bottom of the Fermenter and bottle or barrel. Flavour profile is excellent and the yeast has the ability to drop out of suspension very rapidly.
