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Available in 1.5kg cans. Colour 1650 EBC. An excellent adjunct for dark brews.
5 in stock
Rich, warm and satisfying dark Ale’s. A perfect balance of malted barley with hoppy overtones.
INGREDIENTS
Hopped Malt Extract (Barley Malt Extract, Hop Extract) Yeast (in sachet) Hop Enhancement sachet
Today the working man’s prayers are answered with this Belgian style wheat beer. It’s a bright hazy gold with soft texture, banana and clove aromas, smooth creamy white head and refreshingly tart finish. Of course, if you’ve already tried it, were preaching to the converted.
INGREDIENTS
Pure & Natural Ingredients. Malted Barley, Malted Wheat, Hops, Yeast & Water
The superb quality of our pure malt extract is achieved by using only the finest East Anglian barley, malted to perfection. Our hopped varieties are carefully blended with choicest English hops. Analysis – Solids 80-82% / Colour ( EBC ) – 40-60
Coopers English Bitter has a brown copper colour with red hues and a creamy head. It has a pleasing flora aroma with a blend of toasty / sweet malt flavours and a firm bitter finish.
