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Strong and full of body, serve chilled to appreciate this very dark, very hoppy stout.
You don’t have to be a genius to enjoy this beer.
Makes 40 pints with an OG of 1040° to 1044°.
Out of stock
Luckily for beer lovers, an Amber Ale recipe is one of the secrets passed down by the members of the Cooper family. Rich deep copper in colour, this mid bodied Ale has a biscuity malt palate balanced by toffee caramel sweetness and a nutty finish with citrus hop notes. Certainly a secret worth sharing.
INGREDIENTS
Pure & Natural Ingredients. Malted Barley, Malted Wheat, Hops, Yeast & Water
Pale Straw colour. Crisp pale malt aromas with a hint of spicy hops, clean pale malt flavours and a light-bodied palate that finishes with obvious hop bitterness. Perfect for summer drinking.
INGREDIENTS
Pure & Natural Ingredients. Malted Barley, Hops, Yeast & Water
A truly delicious alcoholic ginger beer, subtle malty flavours with well-balanced sweetness finished with the unmistakable fiery taste of real ginger. Great served over ice with a wedge of lime.
A black creamy stout, rich in dark chocolate and smooth fruitiness. Smooth and satisfying. best enjoyed with the beer Enhancer No2
ABV Approx: 4.9%
Bitterness: 4/5
IBU: 40-50
Colour: Black
Makes: 23 L
Yeast: M42 New World Strong Ale
Dry Hops: Galena
Brewing Sugar Required: 1.2 kg Pure Liquid Malt Extract or 1 kg Dextrose/Brew Enhancer.
For pouch instructions, click here
