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John Bull Traditional English Ale 1.8Kg1 × £18.00
John Bull Traditional English Ale 1.8Kg1 × £18.00 £8.00
Replacement plain cap and o ring for the 25 litre wide neck Fermenter.
5 in stock
Typical of the smooth, easy-drinking beers of the Yorkshire region of North East England. Well hopped, with a smooth & refreshing, full bodied flavour.
INGREDIENTS
Barley and Malt Extract (Barley, Malted Barley, Water) Hop Extract, Dried Yeast (in sachet).
Colour: 12-18 EBC
Bitterness: 40-45 EBU
Alcohol: 5.5%
S.g. start: 1050
S.g. finish: 1006
This carboy is NOT a pressure container and adequate steps should be taken to ensure that fermentation gases are allowed to escape. we pack all the glass very well but will not be responsible for damages in transit.
Award winning, tawny colored ale with a distinctive nose of dried fruits, sherry and almonds. The palate is full with sweet malt and rich fruit slowly dominated by an increasing bitterness, leaving a satisfying dry finish.
Weight (Kg): 3.0 kg
Makes: 18 L / 32 pints at approx. 5.5% ABV