Winexpert Private Reserve Wine Making Kit – Merlot Red Stags Leap

Magnum Strawberry Cider

This kit contains 1.7kg of apple concentrate, and a strawberry flavour. The instructions provide details for making either Apple wine or cider as well as a strawberry flavoured cider / wine. It will need the addition of 1.3kg of sugar to produce 23 litres of strawberry cider with an ABV of 6%, alternatively, add 3.5kg of sugar to produce 23 litres of medium dry strawberry apple wine with an ABV of 11.6%.
The kit includes an strawberry flavour sachet which is added after fermentation, this may produce a flavour that is a litlle overpowering for some, so we suggest only adding half first.