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Alex Hill is the owner of Vigo Ltd, experienced cider and Perry producer, as well as his main business of supplying Cidermaking equipment in the UK. This basic small booklet will give the startup Cidermaker some basics.A very useful booklet to read before starting up on this venture
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A polished stainless steel pasteuriser with a digital thermostat and timer and a powerful 1800W heater, manufactured to enable you to pasteurise your juice or cider and preserve your fruit and vegetables with confidence.
You can also use the pasteuriser for mulling wine and cider and even as a tea urn for large functions!
18 litre spindle press, holding up to 16 kg of crushed fruit, it can produce about 7.5 litres of juice.
It can be used along side with any of our crushers
Specially selected white grape juice concentrate for addition to fruit wine recipes or making table wine.
Know how you can ensure your own brew is wholesome. Details of many old and unusual beers
