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Bulldog Sparger takes the effort out of the sparging process. With this unit, you can heat up to 18L of water to near boiling, all ready for use with the Bulldog Brewerwhen it is time for sparging.
The Bulldog Sparger connects easily to your pump from the Brewer, simply move the pump over to the valve outlet of the Sparger and pump over the hot sparge water, leaving the other end in the top hole of the Brewer. The obvious advantage is that you can place both units on the floor, or on a table. No need to place the sparge water heater much higher than the Brewer, which is not really where you want 18L boiling water!
Order item only we will inform you when you can expect delivery, around 3 to 6 days
Available on back-order
A London style beer with roasted malt with a smooth finish.
A hydrometer is used to figure out how much alcohol is in your beer or cider. It measures the density of liquid (called gravity). Alcohol is less dense than sugary pre-fermented beer, so measuring gravity at the beginning of fermentation (at the end of your brew day) and measuring it again two weeks later at the end of fermentation (when you’re ready to bottle) will tell you exactly how much alcohol you have on hand. It’s a great way to let a little science into your otherwise relaxing brew day adventures with a hydrometer.
A dark well hopped bitter
dark chestnut coloured beer, sweet fruit flavour.