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wide neck fermenter for wine beer or cider, can be fitted with a tap, strong plastic handles
5 in stock
A pleasing aroma of malt and rich fruit with citrus notes is the introduction to this Woodforde’s classic. The palate is full, with malt and fruit dominating initially, but giving way to a lingering dry finish.
Weight (Kg): 3.0 kg
Makes: 20 L / 36 pints at approx. 5% ABV
This carboy is NOT a pressure container and adequate steps should be taken to ensure that fermentation gases are allowed to escape. we pack all the glass very well but will not be responsible for damages in transit.
Winner of the 2009 World Beer Awards, “World’s best Old Ale”, Norfolk Nog is full of roast malt character which dominates the nose and palate and contributes to the long dry finish. Hits of fruit, rich caramel and malt add satisfing complexity to this beautiful dark ale.
Weight (Kg): 3.0 kg
Makes: 18 L / 32 pints at approx. 5.5% ABV
Typical of the smooth, easy-drinking beers of the Yorkshire region of North East England. Well hopped, with a smooth & refreshing, full bodied flavour.
INGREDIENTS
Barley and Malt Extract (Barley, Malted Barley, Water) Hop Extract, Dried Yeast (in sachet).