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Dark and smooth, a brown ale with a slightly “nutty” character.
To really enjoy this ale serve at cellar temperature.
Makes 40 pints with an of OG 1040 to 1044.
1 in stock
A specialty yeast selected for wheat beer fermentation. The yeast produces subtle ester and phenol flavor notes typical of wheat beers. Sedimentation: low. Final gravity: high. Temperature range: 15¡C – 24¡C (59¡F – 75¡F).
Golden straw coloured, notes of citrus and a hint of tropical fruit. Good body, very crisp and distinct hoppiness. Perfect with spicy food. .
An inviting aroma of malt and citrus fruits is the prelude to this award-wining offering from Woodforde’s. The palate is crisp and citrussy with malt and fine hop notes introducing an interesting complexity to this thirst-quenching favorite.
Weight (Kg): 3.0 kg
Makes: 23 L / 40 pints at approx. 4.5% ABV
