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Premium French Oak1 × £5.00
Premium French Oak1 × £5.00 £4.95 £4.20
A sweet liqueur with the soothing taste of strawberry jam.
Add essence and 650ml Alcohol @ 40% to SS Schnapps Base (made up as per Schnapps Base Pack instructions). Alternatively 180ml Sugar and 100ml Liquid Glucose. Top up to 1.125L with water.
8 in stock
Used as a base for making Whiskey in the Whiskey Profile Kit. Refer to the recipe booklet provided with the kit for recipes..
The Trub Filter is a coarse grade filter bag to remove dead yeast and hop residue before bottling or barreling. This is particularly effective with kits that use dry hop additions and grain brewing. This is a 25 micron bag. Fits directly into 4” top barrels and fermenters Effectively removes a wide variety of gelatinous matter and solids such as trub, dead yeast cells, grains, dry hops etc.
Works With 4” Barrels, Works With Wide Neck Fermenters, Easy & Simple to Use, Can be Used With Liquor Such as Sloe Gin, Re-Usable, Dry Hop Port
Often described as grainy, these flavour notes are a part of any grain spirit and are contained in the Whiskey bases. This essence allows additional cereal notes to be added to taste. Refer to the recipe booklet provided with the kit for recipes.
Flavourings like peat, oak, sweet vanillin and fruity esters are just some of the notes that make up the Whiskey Flavouring Profile Kit so you can adjust the flavour profile of your spirit to match your preferences and let you get creative.
The kit contains all the measuring equipment you will require for accurate dosing. A comprehensive instruction booklet is included with many premium recipes to appeal to a wide range of palates. The booklet contains descriptions of the attributes of each different flavouring to assist with your design.
