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A true Caribbean delight. A coconut flavoured Caribbean white rum, silky smooth texture, subtle and light on coconut flavor with a mild sweetness.
3 in stock
Gives the ideal finished thickness and sweetness to Cream Liqueurs. Add 250mls warm water to large mixing jug. Add contents very slowly while stirring throughly with a whisk. Add alcohol as indicated on essence bottle & top up to 1.125L (40oz) with water.
Select Liqueurs is a liqueur style flavouring range that makes creating liqueurs easier than ever before! The convenient pouch or bottle packaging makes pouring and mixing take just a few moments before they are ready to serve!
Select Liqueurs Cafelua Flavouring
A bold, Mexican style coffee liqueur flavouring with subtle rum notes and hints of vanilla.
Subtle rum notes with hints of vanilla. Ideal for adding to a neutral spirit or vodka to create a premium top shelf taste experience. (Replaced 30308 Still Spirits Cafelua Icon Liqueur
A distinctive sweet and creamy taste, with subtle notes of chocolate and coffee. Combine this with a base and neutral spirit or vodka to create a premium top shelf taste experience. (Replaced 30313 Still Spirits Shamrock Cream Icon Liqueur 330 ml)
New and improved recipe!!!
Now packaged in a glass bottle which can be used to elegantly store your liqueur or pass on filled as a gift
Makes 1 litre
Alcotec VodkaStar turbo yeast contains a high purity yeast strain, chosen for its ability to create very clean and neutral alcohol from a sugar/water wash. It will ferment to 14% in 5-6 days. Note that for making vodka from grains, you also need enzymes to break down starch components into fermentable sugars. If you use grains, rice or similar in the recipe – use Alcotec Vodka Turbo with GA instead and you may need to pre-treat the wash with Alpha Amylase enzyme. Temperature range is 20-25°C for maximum purity but it works up to 35 °C
