he superb quality of our pure malt extract is achieved by using only the finest East Anglian barley, malted to perfection. Our hopped varieties are carefully blended with choicest English hops. Analysis – Solids 80-82% / Colour ( EBC ) – 12-20
Luckily for beer lovers, an Amber Ale recipe is one of the secrets passed down by the members of the Cooper family. Rich deep copper in colour, this mid bodied Ale has a biscuity malt palate balanced by toffee caramel sweetness and a nutty finish with citrus hop notes. Certainly a secret worth sharing.
Colour : 420EBC
Bitterness : 500BU
Pure & Natural Ingredients. Malted Barley, Malted Wheat, Hops, Yeast & Water