Free postage on all orders over £95.
Coopers Beer Kits now in stock
View our latest Special Offers
5% Discount on orders over £150.00
Trub Filter - 25 Micron1 × £8.99
Trub Filter - 25 Micron1 × £8.99 £19.99
In How to Distill, you’ll learn every aspect of home distilling, from the fundamentals to controlling flavour development to packaging. It doesn’t matter if you want to be a moonshiner or whiskey maker, a rum distiller or gin infuser, this book will get you started on your journey.
1 in stock
Author(s) : Ribereau-Gayon, P. ; Glories, Y. ; Maujean, A. ; Dubourdieu, D.
Author Affiliation : Correspondence address: Faculty of Oenology, Victor Segalen University of Bordeaux II, Talence, France.
Editors : Ribéreau-Gayon, P.; Glories, Y.; Maujean, A.; Dubourdieu, D.
Book : Handbook of enology: Volume 2. The chemistry of wine stabilization and treatments 2000 pp.404 pp.
A very popular title that reprints regularly, it contains full instructions for making real draught ale,bottled and keg beers, lagers and stouts from all over one hundred recipes collected from around the world, all at a fraction of the price you would pay in a pub
A complete, step-by-step guide to home wine and liqueur making–from flower, fruit, and sparkling wines to sloe gin and cherry brandy–including 100 recipes. Ideal for both beginners and those more experienced, The Art of Making Wine and Liqueurs is a comprehensive guide, with clear instructions and plenty of helpful diagrams and drawings. Winemaker Betty Sampson describes the necessary equipment, the basic principles, and the ingredients; tells you how to prepare and mature your wine–and how to avoid the pitfalls; and offers a marvelous array of recipes for flower, fruit, sparkling, and dessert wines as well as liqueurs.
An air-cooled pot still that allows you to distill small batches of flavourful spirits with up to 60% ABV. Ideal for beginners.
The Air Still is compact and easy to use wherever and whenever you want. It fits nicely on your kitchen countertop and stores easily in cabinetry or pantries. The Air Still is equipped with an efficient, built-in fan that blows air over the coils to cool and condense the vapour into liquid. No separate water source is required during distillation. Also suitable for distilled water and hydrosols.
A botanical basket, purchased separately, can be used for crafting gin or other botanical spirits.
Key Features:
Easy to use
Compact for easy use and storage
Pot still
Small batch distillation
Suitable for distilled water, hydrosols and flavoursome spirits
No additional water is required for distillation
Compatible botanical basket (purchased separately)
An air-cooled pot still that allows you to distill small batches of flavourful spirits with up to 60% ABV. Ideal for beginners.
The Air Still is compact and easy to use wherever and whenever you want. It fits nicely on your kitchen countertop and stores easily in cabinetry or pantries. The Air Still is equipped with an efficient, built-in fan that blows air over the coils to cool and condense the vapour into liquid. No separate water source is required during distillation. Also suitable for distilled water and hydrosols.
A botanical basket, purchased separately, can be used for crafting gin or other botanical spirits.
Key Features:
Easy to use
Compact for easy use and storage
Pot still
Small batch distillation
Suitable for distilled water, hydrosols and flavoursome spirits
No additional water is required for distillation
Compatible botanical basket (purchased separately)

Still Spirits Air Still Carbon Filter Collection System
