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£3.85
4 in stock (can be backordered)
Strong, dark, rich and malty. Typical tangy Barley Wine.
INGREDIENTS
Barley and Malt Extract (Barley, Malted Barley, Water) Hop Extract, Dried Yeast (in sachet)
Full instruction on back for making your own beer.
Colour: 6-10 EBC
Bitterness: 25-35 EBU
Alcohol: 5%
S.g. start: 1044
S.g. finish: 1005
makes 40 pints of traditional cider or 31 pints of strong cider
Colour: 12-18 EBC
Bitterness: 40-45 EBU
Alcohol: 5.5%
S.g. start: 1050
S.g. finish: 1006