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Ritches Spraymalt Wheat 1kg1 × £9.00
Ritches Spraymalt Wheat 1kg1 × £9.00 £6.95 £4.50
Dried Malt Extract – rich malt flavour, ideal for bitters. Boosts the beers’ natural body and results in a more rounded, mellow note to the final brew. Typical analyses Colour (EBC Units) 24 – 44 Bitterness (EBU’s) N/A Moisture (when packed) 5.5% Protein 7.5% max. pH 5 – 6
6 in stock
The Light Malt Extract adds extra body and richness and is especially useful when brewing lagers and pilsners.
This pack of Light Dried Malt Extract produced by the largest manufacturer of Dried Malt Extract in the UK.
This product is available in either the 1kg sachets shown or in 25kg bulk packs in strong double-ply cardboard cartons with double polythene liners for extra protection.
SG Wines Classic 30 Bottle Dry White Wine Making Kit makes a light and easy-drinking dry white table wine.
Make this kit in 6 easy steps!
1. Clean and sanitise your equipment.
2. Mix your ingredients together.
3. Ferment for at least 5 days.
4. Clear the sediment from your wine.
5. Bottle.
6. Enjoy!
For full instructions, see inside your kit.
In addition to the kit, you will also require:
– Fermenter (30 L)
– Airlock & Grommet
– Carboy & Bored Bung / Secondary Fermenter (minimum 6 gal / 23 L)
– Mixing Spoon
– Hydrometer
– Thermometer
– Syphon
– Cleaner & Steriliser
– *Sugar
– 30 x 750 ml wine bottles
– 30 corks & corker / screw caps
*This kit requires the addition of 3 kg of granulated sugar (sucrose) or 3.3 kg of brewing sugar (dextrose) for fermentation.
Made from high quality European grape concentrate, the Magnum kit is a great value 23 litre wine kit that takes about 14 days to complete.
Requires the additional of 3.5kg of sugar and water.
