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Brandy 2 x 1.125L Sachet Pack1 × £5.12
Brandy 2 x 1.125L Sachet Pack1 × £5.12 £5.95 £4.75
This flavour has a Subtly sweet rum flavour with intense chocolate and vanilla, prominent cinnamon and clove spice notes, and hints of coffee.
8 in stock
A light copper colour ale with an off-white head, a fresh floral character and subtle hints of zesty citrus fruits.
On the taste wonderful and vibrant floral notes with citrus overtones and a perfectly balanced dry-bitter finish.
Makes 23 litres (40 pints) at approximately 5% ABV.
Creates the connoisseur’s favourite, a mellow and well aged brandy, with subtle grape and fruit flavours.
Dune Bar Amber Ale is the latest Limited Edition beer kit from Festival which celebrates the best of British beer. Inspired by Sharp’s Doom Bar Amber Ale, Dune Bar embodies the rugged allure of seaside brewing.
Please note when you come to step 10 of your instructions at the end of fermentation, the Final Gravity (FG) for this style should be 1.012 or below. As a limited-edition kit, this is missing from the standard instructions included
Festival Premium Ales pays homage to the finest ales Britain has to offer. Using the very highest quality liquid malt extracts, genuine brewer’s yeast strains, and a selection of hop pellets, each kit contains all the ingredients brewers need to replicate their favourite British ales.
Woodland Citra Session IPA
A vibrant tribute to one of the pioneering styles from America’s craft beer movement that made its way to the UK in the early 2000’s – Oakham Ale’s Citra Session IPA.
See: Golden with a white head.
Aroma: Juicy, tropical notes of Citra hops offering hints of sun-ripened mango and pineapple.
Taste: Bursting with citrus fruit flavour layered over a biscuit malt base with a moorish crisp finish.
See: Golden with a white head.
Aroma: Subtle malt notes balanced with delicate floral and citrus hop aroma
Taste: Mild maltiness, well balanced and subtle lingering bitterness rounded off with refreshing citrus notes.
Approx. ABV: 4.1%
Bitterness: 3/5
Hops included: Goldings 14 g, Cascade 14 g
Makes: 23 L
Priming sugar included: Dextrose 100 g
