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The Science of Wine Hardcover1 × £12.00
The Science of Wine Hardcover1 × £12.00 Alex Hill is the owner of Vigo Ltd, experienced cider and Perry producer, as well as his main business of supplying Cidermaking equipment in the UK. This basic small booklet will give the startup Cidermaker some basics.A very useful booklet to read before starting up on this venture
Now in its third edition, this book contains tests and reliable recipes, many of which are unique to this publication. However certain well-tried favourites are also to be found within these pages
A very popular title that reprints regularly, it contains full instructions for making real draught ale,bottled and keg beers, lagers and stouts from all over one hundred recipes collected from around the world, all at a fraction of the price you would pay in a pub
