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Sweet Vanillin1 × £5.00
Sweet Vanillin1 × £5.00 £3.80
Purple liqueur with a strong aniseed and delicate liquorice flavour.
Add essence and 790ml Alcohol @ 40% to SS Liqueur Base “A” (made up as per Liqueur Base A instructions). Alternatively 150ml Sugar and 100ml Liquid Glucose. Top up to 1.125L with water.
7 in stock
Description
A rich and fruity bourbon flavouring with toasted oak and honey on the nose, a smooth, sweet and spicy taste and a warm, lingering finish.
Each pack holds twin sachets and makes up 2 x 1.125ml (1.2 US qt) bottles.
Mixing Instructions
Add one sachet contents to 1.125 L (1.2 US qt) of 40% ABV home distilled neutral alcohol. Rinse out any remaining flavouring from the sachet with some of the alcohol.
Ingredients
Flavourings (barley, milk), colours (E150a, E150b) humectant (E422
Distillers' Caramel – Tinting Agent, Add to adjust the darkness of spirits. Measurements are included in the whisky profile kit.
Still Spirits Spirit Essences were designed for use with home distilled and carbon-filtered spirit in New Zealand. In countries – like the UK -where home distilling is illegal, they can be added to vodka or grain alcohol.
Another new addition and one that has been missing from the Classic Range. Each sachet makes One 1.12l. Add to 40%ABV Spirit.
Fruity esters are prominent on the nose more than anywhere else. They add a great deal to that Whiskey bouquet. Refer to the Whiskey Profile Recipe Booklet for recipes.
