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86 Days Pilsner pays homage to the journey Thomas took to make a fresh start for his family. It’s golden in colour with subtle malty sweetness and elegant refined herbal notes, a refreshingly clean, crisp bitter finish and rich frothy head. Thankfully, it will take you a lot less than 86 days to make it.
INGREDIENTS
Pure & Natural Ingredients. Malted Barley, Barley, Hops, Yeast & Water
Out of stock
makes 40 pints of traditional cider or 31 pints of strong cider
Two lever hand capping tool for glass beer bottles. Simply put a crown cap on bottle, place capper over the top and gently push down on both levers to seal.
This capper works brilliantly. It’s so much better than other cappers in that you need fewer caps because you don’t lose so many during the capping process.
And, its really great value
Festival Red Vienna Lager is a light copper coloured beer with a white fluffy head. It has a delicious cedar wood finish and a hint of sweet herbs. A light hoppy finish is provided by Hallertau and Brewers Gold hops. This premium lager kit makes 40 pints of red lager with an approximate strength of 5% ABV
Winner of the 2009 World Beer Awards, “World’s best Old Ale”, Norfolk Nog is full of roast malt character which dominates the nose and palate and contributes to the long dry finish. Hits of fruit, rich caramel and malt add satisfing complexity to this beautiful dark ale.
Weight (Kg): 3.0 kg
Makes: 18 L / 32 pints at approx. 5.5% ABV