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A herbal liqueur style whiskey flavouring. With notes of honey and spice.
19 in stock
An Italian Vermouth which can be made with wine or spirit.
Add essence to 450ml Alcohol @ 40% & 625ml water. Alternatively, reduce alcohol to 150ml and replace water with 925ml dry white wine.
A dark lager popularised in the Bavarian region of Germany. This beer has all the character of lager with the body of a dark beer. Serve ice-cold.
Weight (Kg): 1.8kg
Makes: 23 L / 40 pints at approx. 4.6% ABV
Colour: Deep red ale
Hop / Key Ingredient: Light to medium hop
Malt: Medium malt
OG: 1.040 to 1.044
An indulgent Irish cream style flavouring with smooth, creamy sweetness and hazelnut notes. Combine this with the Top Shelf Cream Liqueur Base and neutral spirit or vodka for a taste experience inspired by a top shelf spirit.
Mixing Instructions
Shake well before use. Mix Still Spirits Cream Liqueur Base in 220 ml (7 US fl oz) of hot water. Add bottle contents and 500 ml (17 US fl oz) of 40% ABV neutral spirit or vodka. Top up to 1.125 L (38 US fl oz) with water.
Flavourings (sulphites), thickener (glycerine), water, colour (caramel (E150d)) (sulphites), flavouring, colour (caramel (E150a)).
Allergens included: Sulphites.
